This is a blend of 2 different coffees from Ethiopia and Guatemala. We use the Socrates Espresso for all the espresso-based drinks at our boutique specialty coffee shop. If you love coffees that are balanced with chocolatey notes then Socrates Espresso is for you.

• Bag Weight: 12oz each
• Regions: Ethiopia, Guatemala
• Farms: Banko Michicho (Mill), Alberto Reyes
• Process: Washed
• Altitude: 1950-250, 1500
• Drying: Raised beds
• Cupping Notes: Caramel sweetness, Nectarine, Clean and creamy finish.